A medium-bodied coffee, with sweet and spicy notes and medium acidity. The pleasant sweetness taste is distinguished by the notes of hazelnut and cocoa.

A blend of selected 100 % Arabica coffee beans, with spicy and citrus notes. The character of this premium and elegant coffee blend is enhanced by its sweetness and refined acidity.

A full-bodied and sweet coffee. The prevailing notes are those of toasted bread and baked cakes. The after taste does remind of bitter cocoa and liquorice.

A subtly citrusy and pleasingly sweet aroma. The secret that makes this blend truly unique is the careful selection of the finest quality Colombian Arabica, which lends the coffee an exquisite combination of bitter cocoa and liquorice root nuances.

A delicate and exceptionally smooth coffee blend. It is distinguished by a well-balanced aroma, by its notes of dried fruit and its lively chocolate like sweetness and fragrances.

A full-bodied coffee with a very light acidity. The prevailing notes are those of toasted bread and baked cakes. The after taste reminds of bitter cocoa and liquorice.

A coffee with a strong personality. The presence of Robusta gives to this blend a full body, an unmistakable aroma of toasted bread and biscuits and an almost total absence of acidity.

This full-bodied and strongly aromatic coffee has a sweet tone that guarantees to please the palate. The well-balanced mix between Robusta and Arabica gives to this coffee blend a strong and an unique personality.

A blend of coffee with a sweet aroma and an intense aftertaste. It presents itself on the palate with a pleasant acidity, balanced by notes of fresh fruit and a peculiar hint of almond, also present on the nose.

A rich blend made from carefully selected coffee beans. A medium-bodied coffee, with smooth and intense flavor, low in acidity. Pleasant fruity notes and hint of bitter cocoa in after taste.

This coffee is characterized by a full and rich body, low in acidity. The perfect and harmonious combination of Arabica and Robusta creates a product with a strong personality and a very pleasant and lingering after taste.

A medium-bodied coffee, with sweet and spicy notes and medium acidity. The pleasant sweetness taste is distinguished by the notes of hazelnut and cocoa.

A blend of selected 100 % Arabica coffee beans, with spicy and citrus notes. The character of this premium and elegant coffee blend is enhanced by its sweetness and refined acidity.

A full-bodied and sweet coffee. The prevailing notes are those of toasted bread and baked cakes. The after taste does remind of bitter cocoa and liquorice.

A delicate and exceptionally smooth coffee blend. It is distinguished by a well-balanced aroma, by its notes of dried fruit and its lively chocolate like sweetness and fragrances.

This full-bodied coffee is very low in acidity. Its intense fragrance reminds of toasted bread and dried fruit. The touch of Brazilian Arabica in the blend, gives to the coffee sweetness and a rounded profile.

A rich blend made from carefully selected coffee beans. A medium-bodied coffee, with smooth and intense flavor, low in acidity. Pleasant fruity notes and hint of bitter cocoa in after taste.

This fine blend of selected 100 % Arabica coffees is distinguished by its light body, sweet notes and intense aroma. The result is a hard to resist temptation. This coffee is specially ground for moka pots.

A blend of selected 100 % Arabica coffee beans, with spicy and citrus notes. The character of this premium and sophisticated coffee blend is enhanced by its soft sweetness and refi ned acidity. This coffee is specially ground for moka pots.

A blend of selected 100 % Arabica coffee beans. This medium-bodied coffee, has a sweet and an enveloping taste and it is characterized by floral hints.

A selected 100 % Arabica coffee blend with soft delicate aroma, it is characterized by its pleasant notes of dried fruit. Available for Espresso Machine and also for Moka pots.

A coffee with a strong aroma, where hints of dried fruit and roasted notes stand out. It has a markedly full body and barely perceptible acidity, as well as a good sweetness and roundness attributable to the presence of Brazilian Arabi ca. Thanks to a particular grinding process, it is ideal for moka pot.

A coffee with an intense aroma, reminiscent of roasted notes. It has a full body, a pleasantly round taste and almost no acidity. Thanks to a particular grinding process, it is ideal for moka pot.

A coffee with a strong aroma, where hints of dried fruit and roasted notes stand out. It has a markedly full body and barely perceptible acidity, as well as a good sweetness and roundness attributable to the presence of Brazilian Arabica. Thanks to a particular grinding process, it is ideal for American-style filter coffee.

A perfectly balanced coffee with a medium bodied, medium-sweet acidity and a touch of bitterness. This blend is distinguished by its spicy, sweetly floral aroma and taste. Available for Espresso Machine and also for Moka pots.

Blend of roasted and ground coffee Blend of selected Arabica and Robusta beans, with a rich aroma and full flavour, ideal for those who love an intense and energetic coffee. Coffee selected and processed with a traditional slow roasting system.

Intenso. A sweet, spicy coffee, which stands out for its cocoa and hazelnut notes.

Gourmet. A selection of fine 100 % Arabica coffees makes this blend elegant and sophisticated. A coffee with a spicy, citrusy character, marked by delicate sweetness and a refined acidity.

A soft and delicate slow roasted coffee blend with notes of chocolate, dried fruit and a smile that announces sleep.